
- English
Traditions
In this class we will talk about traditions and revise zero, first and second conditionals
- Theory with exercises
- Pre-Intermediate
English

In this class we will talk about traditions and revise zero, first and second conditionals

This is an introductory class where your teacher will check the level of English

This class is about digital nomads and remote work. Also in this lesson we will discuss modal verbs and see how to use them. We will also have some speaking practice.

-stand up, sit down, clap, point, jump, put hand up/down -letters C and D -new words: cat, coat, dog, date

AI is something that can truly change our reality, or has it already done it? Social media is already influencing us, that's for sure! In this lesson, you will look at the results of using new technologies and try to predict the possible effects this usage can have in the near future. The best predictor of future performance is past performance, right?

Think about the following questions. 1. What is a hurricane? 2. Where do hurricanes usually occur? 3. How often do hurricanes occur in your country?

In this class we will discuss working conditions and modal verbs of obligation

In this class we will learn about small talk, linling words and clarifications

Safari class in GLOW marathon of English

In this class we will learn colours in different cultures and suffixes and passive

This lesson is based on the advanced English File textbook, and all material is from that textbook.

BOB DOUGHTY: I'm Bob Doughty. SHIRLEY GRIFFITH: And I'm Shirley Griffith with EXPLORATIONS in VOA Special English. Today we travel around the world exploring the history of chocolate. Its story begins with a plant whose scientific name, Theobroma cacao, means "food of the gods." For centuries, people have been enjoying the rich flavor of chocolate, a product made from this plant. Join us as we tell about the history of chocolate and how it is produced. We will also meet Jane Morris, a chocolate maker in Washington, DC. (MUSIC) BOB DOUGHTY: Most people today think of chocolate as something sweet to eat or drink than can be easily found in stores around the world. It might surprise you that chocolate was once highly treasured. SHIRLEY GRIFFITH: Historians believe the Maya people of Central America first learned to farm cacao plants around two thousand years ago. The Maya took the cacao trees from the rainforests and grew them in their gardens. They cooked the cacao seeds, then crushed them into a soft paste. They mixed the paste with water and flavorful spices to make an unsweetened chocolate drink. The Maya poured the chocolate drink back and forth between two containers so that the liquid had a layer of bubbles, or foam. Cacao and chocolate were an important part of Maya culture. There are often images of cacao plants on Maya buildings and art objects. Ruling families drank chocolate at special ceremonies. And, even poorer members of society could enjoy the drink once in a while.


Glow marathone topic India day

Photographer poses + vocabulary

ordinal and cardinal numbers

FCE writing exercises explained - article, report, review, email, essay, letter

alphabet video for kids/alphabet video for kids

1. I (to do) morning exercises. 2. He (to work) at a factory. 3. She (to sleep) after dinner. 4. We (to work) part-time. 5. They (to drink) tea every day. 6. Mike (to be) a student. 7. Helen (to have) a car. 8. You (to be) a good friend. 9. You (to be) good friends. 10. It (to be) difficult to remember everything.

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